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Photo of: Brown Sugar Meatloaf

Brown Sugar Meatloaf

Submitted by: Starbuck
Home Town: Minneapolis, Minnesota, USA
Living In: Houston, Texas, USA
This tasty meatloaf flavored with ginger, has a sweet brown sugar and ketchup glaze. 

Photo of: Green Banana Fries

Green Banana Fries

Submitted by: Victoria M.H.
Home Town: Oneida, New York, USA
I learned about this when I was in Kenya. I've never tasted better fries nor more nutritious fries. Potatoes aren't that common in Kenya but bananas and roots are. They taste as good as any fast food French fries and are healthier. Green bananas are the healthiest because they have all their vitamins where ripe ones lose most of them because they're too ripe. Green banana's do not have a strong banana flavor at all. It's very deceptive and very healthy. I couldn't stop eating them. 

Photo of: Whole Wheat Banana Nut Bread

Whole Wheat Banana Nut Bread

Submitted by: Peggy
This is a very moist, honey-sweetened loaf with only nuts and a splash of vanilla to heighten the rich fruitiness. 

Photo of: White Chili I

White Chili I

Submitted by: Dierdre Dee
White beans, jack cheese and chicken with traditional chili herbs and spices combine to prove that white definitely doesn't mean bland. 

Fruit Dip

Submitted by: Penny
A sweet companion to your favorite fresh fruit. 

Photo of: Croutons

Croutons

Submitted by: Carol
Stale bread that is buttered, seasoned, and baked till crispy make these inexpensive croutons that everyone will surely enjoy. 

Shrimp Creole I

Submitted by: Judy Gaidosh
This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it! I've also included crab and/or scallops in this recipe. Serve over rice. 

Photo of: Crispy Butter Cookies

Crispy Butter Cookies

Submitted by: Betty Ferrell
Provided by: Taste of Home
These cookies are easy to make and taste so good. They're very crisp and light, perfect with milk or coffee. 

Photo of: Perfect Apple Pie

Perfect Apple Pie

Submitted by: Judy Oudekerk
Provided by: Taste of Home
Says Judy Oudekerk of St. Michael, Minnesota, 'This is one of the best apple pies I've ever tasted.' 

Photo of: German Currywurst

German Currywurst

Submitted by: Jen Tune
Home Town: Salem, Missouri, USA
Living In: Columbia, Missouri, USA
Currywurst is a popular 'fast food' in Berlin, Germany. It is quick and simple and everyone loves it! If you're in a hurry, you can substitute ketchup for the sauce, or use your own recipe. 

Photo of: BLT Macaroni Salad

BLT Macaroni Salad

Submitted by: Norene Wright
Provided by: Taste of Home
This pleasing pasta salad is like eating a BLT in a bowl. Chock-full of crispy crumbled bacon, chopped tomato, celery and green onion, the sensational salad is draped in a tangy mayonnaise and vinegar dressing. It's a real crowd-pleaser! -Norene Wright, Manilla, Indiana 

Photo of: Panna Cotta

Panna Cotta

Submitted by: CherylA33
A traditional, easy, and delicious Italian custard. I had a difficult time finding a good and easy recipe on the internet, so I made up my own recipe. It tastes just like the panna cotta served at Italian restaurants. Serve with warm hot fudge sauce and fresh raspberries on top. This keeps well for several days in the refrigerator. 

Quick Cassoulet

Submitted by: bestrachan
Home Town: Upland, California, USA
Living In: Meadow Vista, California, USA
A great combination of beans, smoked sausage and vegetables in an easy one skillet meal. We've been making this so long I can't even remember where I first got the recipe. It's a staple when we go camping. My teenage daughter and her friends love it. Serve with a green salad and French bread. 

Photo of: Chocolate Chocolate Chip Cookies I

Chocolate Chocolate Chip Cookies I

Submitted by: KATHY
Home Town: Niagara Falls, New York, USA
Living In: Pemberville, Ohio, USA
These cookies are great...you get a double dose of chocolate! My kids love them. 

Photo of: Peppermint Brittle

Peppermint Brittle

Submitted by: Brenda Moore
Peppermint candies are crushed and then stirred into melted white chocolate. The mixture is spread into a pan, and allowed to chill until hardened. 

Photo of: Corn Dog Casserole

Corn Dog Casserole

Submitted by: Kathe
Browned hot dog pieces mixed with celery, green onion, a corn bread batter and Cheddar cheese for a taste of the county fair in a casserole! 

Photo of: Pastry for Single-Crust Pie

Pastry for Single-Crust Pie

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
If you want to try your hand at making pie pastry from scratch, give this traditional recipe from our Test Kitchen a try. 

Photo of: Onion Rice Pilaf

Onion Rice Pilaf

Submitted by: FOODGU1
Home Town: San Diego, California, USA
This quick, very simple side dish is a flavorful foil for beef, chicken, pork, or fish dishes. 

Wainachsrollen

Submitted by: Holly
This recipe is adapted from my great-grandmother's recipe, that is over 100 years old. I had to wait 40 years before my mother would share this recipe with me. This recipe tastes similar to the "windmill" cookies that they used to sell in our grocery store-but my family thinks that this version is much more flavorful and softer. 

Photo of: Monster Cookies I

Monster Cookies I

Submitted by: Rene Kratz
A former student gave me this recipe. He made it for lab one day and everyone thought they were awesome. I've made them since and gotten similar reviews. 
 
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