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Jamylin

Cooking Level: Intermediate

Home Town: Gabriels, New York, USA
Living In: Fort Hood, Texas, USA
About me:
 I am a 24 year old mother of a 16 month old little girl and a wife to an army infantry soldier. I love to bake using recipies pased down though many generations of my family.

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lindsey312

Cooking Level: Intermediate
Home Town: Leawood, Kansas, USA
Living In: Fort Hood, Texas, USA
About me: I've been married 4 years to a wonderful man who also happens to be a soldier. I love cooking for him, and trying out new recipes on him. Thank goodness he's not too picky!! I …
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Tina Howard

Cooking Level: Expert
Home Town: Manassas Park, Virginia, USA
Living In: Fort Hood, Texas, USA
About me: I have been coooking as long as i can remember. Love being in the kitchen, and chopping things!
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Tava Gibson

Cooking Level: Professional
Home Town: Fort Hood, Texas, USA
Living In: Blue Ridge, Georgia, USA
About me: I ride and train Horses. I love to play hockey.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Cheese Ball I

Reviewed on Oct. 4, 2008 by emma
So easy and so good! I added some white cheddar and onion powder as others suggested and added double the dried chives and garlic powder. I also used reduced fat cream cheese and replaced the mayo with nonfat plain yogurt to try cut calories.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Banana Crumb Muffins

Reviewed on Sep. 19, 2008 by BARBINKATY
These are the best! I made several batches with different fruit - banana, cherry, and blueberry. The crumb topping makes the muffin.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Roast Chicken with Rosemary

Reviewed on Sep. 19, 2008 by BARBINKATY
This is an easy meal to make that my family loves! I usually make mashed red potatoes and add the a few of the cooked garlic cloves to them after I pull the chicken from the oven. Thanks for a great Sunday dinner!
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