Winesap apple
Juicy and tart, the Winesap
APPLE has a crisp, yellowish flesh covered with a deep red skin. This all-purpose
APPLE has good keeping qualities and is available November through May. See also
APPLE.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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