More Recipes Like Avocado Feta Salsa

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Avocado Mango Salsa

Submitted by: Six Pack

Yowzers! Sweet and hot salsa with tangy mangoes and habaneros. Great with pork, chicken or fish or just with chips. You can omit the habaneros and add red bell peppers for a non-spicy version, but then again, why would you want to? Remember, ALWAYS wear gloves when working with habaneros!

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Green Avocado Salsa

Submitted by: DOGMAGRILL

Raw tomatillos, avocado, cilantro, and jalapenos are quickly blended together in a refreshing summer salsa! This is the ultimate fresh, green salsa. The addition of avocado gives it a wonderful creaminess!

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California Avocado Salsa

Submitted by: Mary Vosika
Provided by: Simple & Delicious

From her home in Magalia, California, Mary Vosika dishes out this spicy avocado blend. 'The salsa's festive green and red colors bring a bit of cheer to any get-together,' she writes.

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Corn and Avocado Salsa

Submitted by: CARISNELL

Living In: North Vancouver, British Columbia, Canada

Avocados and fresh corn from the cob cohabitate with red pepper flakes, red wine, spices, herbs, and vinegar in this sassy salsa. Try it as a side dish with grilled chicken, or eat it plain with tortilla chips.

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Avocado Salsa

Submitted by: Barbara Vinson

Cool, refreshing avocado slices are mixed with a marinated corn, olives, red pepper and onion salsa. Serve this south of the border flavor explosion with tortilla chips.

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Avocado, Tomato and Mango Salsa

Submitted by: FHIVESHOT

Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh.

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Tina's Avocado Salsa

Submitted by: Tina Fox

Living In: Lake Arrowhead, California, USA

Instead of serving salsa and guacamole side by side, consider this flavorful condiment, which brilliantly melds the two.

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Grape and Avocado Salsa

Submitted by: lemonsupreme

Always a hit at get-togethers this unique and delicious salsa is fabulous on chicken or fish. It can also be served with bagel chips or tortilla chips.

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Crab & Avocado Salad with Fruit Salsa

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

My crab salad with fruity-salsa flavorings is simple and appealing. Sliced avocados anchor and enrich this lively, colorful dish. If possible, select lump or backfin crab. The larger the crab chunks, the fewer shell fragments to pick out.

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Tomato, Corn and Avocado Salsa

Submitted by: julieh

Living In: Madelia, Minnesota, USA

This salsa is quick and easy to make. It's colorful and most important, it's delicious! Whenever I take it to a party, I bring the recipe along because I'm always asked for it. Serve with tortilla chips; colored ones are fun!

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