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Onion, Garlic, Cheese Bread

SUBMITTED BY: Steve Morrison PHOTO BY: maplesquirrel

"Great with pasta and stuff or to toast and snack on."
RECIPE RATING:
The reviewer gave this recipe 55 stars. This recipe average a 4.3 star rating.
Read Reviews (42)
PREP TIME  5 Min
COOK TIME  3 Hrs
READY IN  3 Hrs 5 Min
Original recipe yield 1 1/2 pound loaf

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 1/8 cups warm water
  • 3 cups bread flour
  • 2 tablespoons dry milk powder
  • 2 tablespoons white sugar
  • 1 1/2 teaspoons salt
  • 2 tablespoons margarine
  • 2 teaspoons active dry yeast
  • 2 teaspoons garlic powder
  • 3 tablespoons dried minced onion
  • 1 cup shredded sharp Cheddar cheese

DIRECTIONS

  1. Add water, flour, powdered milk, sugar, salt, butter or margarine and yeast into bread machine in the order suggested by your manufacturer. Set for basic cycle with the light crust.
  2. When alert sound or when indicated by your manufacturer add the garlic powder, 2 tablespoons of the onion flakes and all of the shredded cheese. After the last knead sprinkle the remaining tablespoon of onion flakes over dough.
  3. Enjoy hot and fresh bread.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by VOLINA
Easy and delicious. An good bread machine recipe. This was my first time making cheese bread... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by Vanessa
This is an excellent bread, I like to cut the cheese into small chunks. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by ERINW
This was the best. My husband and I have been looking for a quick and yummy bread to make.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2003 by pretty_in_pink_pa
I liked this bread, even though my family wasn't too crazy about it. I made it with the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SCRAPBOOK ROSIE
It didn't have the flavor I was expecting. I want more garlic flavor, but have yet to find it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by PRINCESS29
This is by far one of the easiest and great tasting bread I've made in a long time. I let my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by LAURADJ
Excellent bread - this goes on our list of favorites. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by MISI1818
This is a very good recipe, although I might try using cube cheese next time. The recipe was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by JAGH4
Great flavor, wonderful texture. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by ZBALES
the taste of this bread was great I didn't have much success with it rising and cooking well... MORE

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