Reviewed: Nov. 7, 2008

I used chocolate soy milk. I froze the banana. This was plenty sweet so I didn't bother with the honey. I was worried about the banana being a little strong so I only used half. It came out a little thin and not as thick as I would've wanted but the kids loved it anyways. Next time, I will add ice to thicken it up.

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CRAZY4SUSHI

	Cooking Level: Intermediate
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Reviewed: Nov. 6, 2008

Definitely needs a lot of ice since nothing is cold! Its breakfast so I added 1/4 cup oats, no oat flavor! This is probably the Fastest smoothie I've ever made. This is a winner!

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DaJoy

	Cooking Level: Intermediate Home Town: Houston, Texas, USA Living In: New York, New York, USA
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Reviewed: Oct. 27, 2008

Amazing!!! This smoothie needs no embellishments, these 4 ingredients make the most decadent-tasting treat. Using a frozen banana makes it frosty and ice cream-like.

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Jess13dc


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Reviewed: Oct. 4, 2008

great starting place for a variety of smoothies ! i used 1 c. chocolate soymilk, froze the banana and added 3 ice cubes. yuuuum.

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KJR


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Reviewed: Sep. 25, 2008

I like using a frozen banana, half the peanut butter and honey called for, low-fat milk (we never have soy milk on hand) and - this is key for me - adding a scoop of flax to kick up the nutrition. So easy to make with a hand blender and large cup. Very filling.

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SLYFLY


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Reviewed: Aug. 28, 2008

Good smoothie. I worked at a gym where we made protein shakes/smoothies. The secret is adding a few ice cubes to the mix before blending. As others suggested, it's also better to freeze your bananas. If you want a richer texture, add a little yogurt and cut down on the milk.

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Joy

	Cooking Level: Intermediate Home Town: Charleston, South Carolina, USA Living In: Nashville, Tennessee, USA
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Reviewed: Aug. 21, 2008

All i can say is it was plain out AWSOME but i did add ice to make it thicker.other than that DELICIOUS!!!!

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KOOKSTER


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Reviewed: Aug. 11, 2008

Very good smoothie. It definitely tastes like a peanut butter and banana sandwich. Like other reviewers, I also omitted the honey and used chocolate milk instead. My only complaint - I would have preferred it a little sweeter - maybe the honey would have helped.

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Mary Underwood


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Reviewed: Aug. 1, 2008

This was very easy and very delicious! I doubled the recipe to get 2 full glasses. I used vanilla soy milk and added a little extra for easier blending. The frozen bananas slowed the blender way down. To be honest, I forgot the honey, but it was excellent anyway. I feel it didnt really need it. This one will go in my permanent file. I'm thinking it would also be good with chocolate soy milk...hmmmm

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msMary


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Reviewed: Jul. 25, 2008

If you need a filling breakfast option (or even a healthy dessert), this smoothie is excellent! I omitted the honey completely and used vanilla soymilk, all natural organic peanut butter, and a frozen banana. It was so delicious!! Thanks for posting!

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Ally


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Reviewed: Jul. 18, 2008

I didn't measure anything except the milk and and I added a little bit of LIFE cereal.

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chezdudl

	Cooking Level: Expert
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Reviewed: Jul. 2, 2008

I usually love anything with peanut butter, this was not that good.

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Lil Mermaid

	Cooking Level: Intermediate Home Town: Mansfield, Texas, USA Living In: Fort Worth, Texas, USA
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Reviewed: Jun. 26, 2008

After blending everything, blend in some carob chips for a tasty twist. Delicious!!!

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purplepiano


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Reviewed: Jun. 24, 2008

Very good and very filling. I didn't add the honey and didn't miss it. I think I'll make this often for a healthy, quick lunch! Add a few ice cubes if your banana isn't frozen.

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testarossa11

	Home Town: High Bridge, New Jersey, USA Living In: Lambertville, New Jersey, USA
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Reviewed: Jun. 3, 2008

Now that was good! I used one frozen banana, 3/4 cups skim milk, 2 heaping tablespoons peanut butter, and a packet of splenda. Next time I will add oats to it. Loved the flavor!! I think peanut butter is one of the best foods on the planet! Thanks for a yummy recipe!

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EMMA37

	Cooking Level: Expert Home Town: Nashua, New Hampshire, USA Living In: Columbia, South Carolina, USA
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Reviewed: Jun. 3, 2008

Instead of honey, I used about 2 teaspoons of Torani Brown Sugar Cinnamon Syrup and it tasted Delicious!!!!

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lolly5555


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Reviewed: May 21, 2008

Yummie! I omitted the honey and added some ice (didn't have time to freeze the banana). Filling and delicious!

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hazelnutty

Cooking Level: Intermediate

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