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Sweet Bacon Dogs

SUBMITTED BY: Lydia

"This is one of the best appetizers I have ever made. They always go within 15 minutes whenever I bring them to a party."

RECIPE RATING:

Read Reviews (17)

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PREP TIME	15 Min
COOK TIME	1 Hr
READY IN	1 Hr 15 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1 (16 ounce) package hot dogs
16 slices bacon, cut into thirds
2 cups packed brown sugar

DIRECTIONS

Preheat the oven to 350 degrees F (175 degrees C).
Spread about 1/3 of the brown sugar in the bottom of a 9x13 inch baking dish. Slice each hot dog into 6 pieces and wrap each piece with 1/3 slice of bacon. Secure with toothpicks. Arrange half of the bacon wrapped dogs in a single layer over the sugar in the baking dish. Sprinkle another 1/3 of the sugar over them. Top with another layer of bacon dogs, followed by the remaining sugar. Cover the dish with aluminum foil.
Bake for 45 to 60 minutes in the preheated oven, stirring a few times. Once the bacon is crisp, remove the dish from the oven and transfer the contents to a slow cooker. Set on high for about 10 minutes, then set to low to keep warm while serving.

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REVIEWS

Reviewed on Dec. 30, 2005 by ~Leah~

A great party hit! They are not the most beautiful things but they are sooooo good! A... MORE

Reviewed on Jan. 13, 2008 by BROSNANFAN

This recipe doesn't have to be so difficult! Just wrap the hot dogs with bacon (secured with... MORE

Reviewed on Nov. 29, 2006 by marjack68

Good simple recipe, but so much better when made with Lil' Smokies (cocktail weiners). ... MORE

Reviewed on Jul. 15, 2006 by Jennifer Z.

my husband loved these but i thought they were nasty! MORE

Reviewed on May 15, 2006 by michele

I had my doubts, but it was a hit. I used Kielbasa instead. MORE

Reviewed on Nov. 29, 2006 by CINGRA3

I have been making these for a few years now and everone loves them. I, however, use the mini... MORE

Reviewed on Jan. 4, 2006 by tweiser1

I made these for New Years and both the kids and adults loved them. I will be making them this... MORE

Reviewed on Jun. 7, 2007 by GINAH1

This is good-I use the cocktail weiners and wrap them in bacon and broil them for 3 minutes or... MORE

Reviewed on Mar. 14, 2007 by PATRINCIA

Superb! I like to use little smokies instead of hotdogs - they look a more presentable. I'm... MORE

Reviewed on Jun. 1, 2008 by azinrebel

These area always a hit at any get-together. I use nathans hot dog and thick peppered bacon. Yum. MORE

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