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Almond Sour Cream Dip

SUBMITTED BY: GWYNN

"I got this recipe from a former co-worker. It is the best dip for fresh fruit I have ever tasted. Slivered almonds are blended into a sweet, thick mixture of pure, creamy goodness. "
PREP TIME  15 Min
READY IN  1 Hr 15 Min
SERVINGS & SCALING
Original recipe yield: 2.25 cups
    
About  scaling  and  conversions

INGREDIENTS

  • 1 cup sour cream
  • 1/4 cup white sugar
  • 1 pinch salt
  • 1/2 cup slivered almonds
  • 1/2 cup heavy cream, whipped

DIRECTIONS

  1. In a medium bowl, mix the sour cream, sugar and salt. Fold in the almonds and whipped cream. Chill in the refrigerator 1 hour or longer before serving.
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NUTRITION INFORMATION

Servings Per Recipe: 18

Amount Per Serving

Calories: 67

  • Total Fat: 5.4g
  • Cholesterol: 10mg
  • Sodium: 30mg
  • Total Carbs: 4g
  •     Dietary Fiber: 0.4g
  • Protein: 1.1g

VIEW DETAILED NUTRITION

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